Pin Yum Share Tweet Email Subscribe. This is all a guess on my part, but it sounds right. NO. This recipe is all of my dreams come true, and I hope yours too. Required fields are marked *. My advice is don’t bother with a specialized machine that takes up room on your counter. Strawberry frosé, the refreshing adult slushie, (frozen rosé), is … ... Use a mixture of frozen fruit like peaches, strawberries, mango or berries. watermelon Frosé, a mixed berry Frosé, or a raspberry Frosé. Just by varying the kind of rosé you buy can change the flavor of your drink. (The alcohol in the … A melted Frosé just isn’t the same. Just be sure to leave time for the rosé to become slush in the freezer (4-6 hours at least). Just buy the 2 ingredients, wine and fruit, and add sugar to taste. Sugar: For a slightly sweeter frosé you can add a little sugar before blending it up. Blend, pour, serve – it is that easy! But, then again, I think most of my recipes are simple concoctions. This Strawberry Peach Frosé recipe is such a fun frozen drink to make for a crowd. Frosé (Frozen Rosé) Recipe. A lazy and perfect summer afternoon! As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. When I suggested a Frosé to my mom the other day, she gave me a blank look and said, “A what? To a blender, and in this order, add the reserved 10 ounces wine, simple syrup, strawberries, peaches, and frozen … For the strawberry simple syrup. Your email address will not be published. Transfer the baking dish to the freezer and freeze at least 6 hours, or overnight. There are so many varieties available. Add this to your list of simple mixed drink recipes for a backyard BBQ menu or picnic, or just enjoy it for yourself on a hot summer weekend! We have tried lots of recipes to perfect to easy frosé at home and this one is by far the easiest and best! The frozen strawberries add flavor, texture and they keep they give the … Frosé (Frozen Rosé) Recipe courtesy of Eataly. Using frozen fruit, like frozen strawberries or watermelon, and rosé wine, it makes a perfect wine cocktail recipe for any pool party or adult birthday party!. Serve these wine slushies with: seasoned oyster crackers, popcorn, or potato chips with French onion dip. Blend the wine with frozen strawberries. Add lemon juice, 3½ ounces strawberry syrup, and 1 cup crushed ice and purée until smooth. Skip the wine and vodka. Fruity, but not too sweet, you’ll love sipping frozen Rosé. Frosé {frozen rosé} is as quick and simple as blending rosé wine with frozen strawberries for a sweet, slushy, boozy, and refreshing frozen drink that's perfect for summer! So….what is a Frosé? Frosé is one of the best summer drinks you can make at home. Here are a few ways I use them; I’d love to hear your favorites too. Divide remaining wine between 2 ice cube trays and freeze until firm, about 2 hours (frozen wine cubes can be frozen in a zipper-lock bag for up to 2 months). See method. The recipe itself is super simple and requires only a five ingredients, a good blender and little time to freeze your rosé. RachelCooks.com sometimes provides nutritional information, but these figures should be considered estimates, as they are not calculated by a registered dietitian. I believe that you can put a delicious, well-balanced meal on the table without stressing or spending hours doing dishes. Frosé … The next day, mix the strawberries with the sugar and leave to sit for 30 mins until the strawberries begin to release their juices. Or, for a little fancier soirée, make crostini topped with fresh tomatoes and basil  or beets with orange tarragon goat cheese. We like wine with less residual sugar, i.e. Blend frozen strawberries, sugar or simple syrup, ice, and flavored sparkling water (such as LaCroix or Bubly) for a really refreshing drink. Under the blue sky and hot sun, while wispy white clouds raced overhead, we sipped our Frosés and watched the kids play with the sprinkler and squirt guns. And it’s easy to make. I guarantee you’ll probably end up adding less sugar than what’s found in a mix. Garnish with a strawberry. Come to find out, she loves Frosé (I knew she would!). Choose the type of message you'd like to post, Magazine subscription – save 44% and get a cookbook of your choice. Please leave a comment on the blog or share a photo on Instagram, Your email address will not be published. It’s a great excuse to have some girl friends over for brunch. Rose Wine – I chose a dry rose wine but you can use a sweeter wine if that is what you prefer. All you need to do is blend together frozen strawberries and wine. Transfer the frozen rosé to a large blending cup along with the watermelon and syrup, blend until smooth. Frozen strawberries work just as well. Pour about 2/3 of the bottle of wine into a zip-top freezer bag, seal, and place in a baking dish in the freezer until frozen. Please consult a medical professional for any specific nutrition, diet, or allergy advice. Subscribe and get every recipe delivered to your email! Pour the frosé evenly into glasses, garnish with strawberries, and serve immediately. Sure!” My mom will pretty much try anything I suggest, even if she doesn’t know what it is. The next day, mix the strawberries with the sugar and leave to sit for 30 mins until the strawberries … Oh my goodness, there are limitless ways you can make this drink your own! I almost always have a bag of these in the freezer, and I love to use them in quick sauces and desserts. ), try sipping one of these favorites: Have you tried a wine slushie, a Frosé? Have you tried a Rosé wine slushie, a Frosé? Blend until smooth. If you love strawberries together with champagne, you gotta try strawberry champagne! Be creative, use what you have in your kitchen, and create your own special frosty drink! And say hello to this ice cold strawberry frosé, aka frozen rosé cocktail slushy, aka the perfect drink for hot, hot, hot summer days. The amount of sweetener you add depends on how sweet your wine is and your own personal preference. This recipe only requires 5 ingredients! All you need is a blender. Frosé. Use, 2 tablespoons granulated sugar or 4 tablespoons simple syrup. Using frozen strawberries instead of ice adds a yummy hint of strawberry and makes blending so much smoother without worrying about having ice chunks in your drink. Frosé – it’s an Instagram classic all summer long, but it’s also super easy to make at home. Combine the strawberries and the sugar in the bowl of a blender and let sit at room temperature for … This recipe uses a bottle of red rosé. Pour into your favorite glasses and enjoy! Strawberry Frosé, my favorite summer drink, made with 1/4 cup lemon simple syrup, frozen strawberries, and raspberry syrup. And no need to worry if you don’t have fresh strawberries on hand. Thanks, mom, for being my enthusiastic guinea pig, er, taste tester. … When the weather’s hot (or even if it’s not! It's possible, and I'm here to help. Make sure you have plenty of ice and that your wine is chilled. Posted on April 25, 2019 By: Author Sarah. Instructions. This will be my drink of choice this Summer. Break the frozen wine into large chunks and place in a blender, along with frozen strawberries, sugar, and the remaining (liquid) wine. Is required. Blend rosé wine with strawberries, lemon and sugar to make a batch of this very grown-up slushie Â. Pour the bottle of rosé into a deep roasting tin and carefully put it in the freezer overnight. Place strawberries, sorbet, sugar and 240ml (1 cup) of wine in a blender or food processor. Add the juice of one lime and some ice. Good Food DealGet 40% off when you adopt a Pomora olive tree. FREEZING. Blend like a normal … You may need to add more or less ice depending on the desired consistency of your frozen rosé. Tips for Making Frose. This Frosé recipe couldn’t be easier or more refreshing. 1/3 cup fresh or frozen strawberries. Once your wine is frozen you’ll scrape it into a blender with some sugar, frozen strawberries, peaches, lime juice, and salt. Its a little bit sweet and extremely refreshing. Start off with 1 cup of ice and add in more if you want it thicker. Pour the frosé into glasses and garnish with strawberries and mint. Hi, I'm Rachel! For the frosé. Blitz fresh strawberries with frozen rosé wine for a sweet grown-up slushie, the perfect summer cocktail for sharing at parties and barbecues. Frosé is usually made with strawberries or watermelon if you love a refreshing summer drink like frosé, try watermelon sangria. Pour the rosé into a large, shallow pot, and freeze for at least 6 hours or until almost solid. As well as any other berries, like raspberries, blackberries, and even peaches! dry wine, but a sweeter Rosé is great, too. You can buy a bag already frozen, or freeze your own. Fruity, but not too sweet, you'll love sipping frozen Rosé. I love your blog. It would also work in a food processor! Blend until smooth. Brace your self for the simplicity of my Frosé, frozen rosé wine recipe. This week, let’s talk about frozen strawberries. Pour into a wine glass. Simple syrup, honey, or agave would work fine. Make ahead tips: Freeze the strawberries up to a week in advance. This recipe is great for summer entertaining. Rosé is essential to this recipe. Yes, it requires a full bottle of rosé wine and yes you need a straw! Another thing you don’t need is a pre-packaged Frosé mix! If you want, you can add a couple tablespoons of sugar to sweeten the drink a bit. What Does A Frosé Strawberry Daiquiri Have In It? Serves 4 10 mins to prepare, plus freezing and macerating That’s it. It is simply strawberries, sugar syrup, rosé and ice all blended together to make a light fruity slushy. 1/3 cup water. I’d say start with 6 ounces of frozen strawberries and you may want to lessen how many strawberries you use. Choose a wine that you like to drink but don’t splurge on the most expensive one. You’ll want to serve the slushie immediately. Life can be complicated, cooking shouldn't be! That would be kind of a waste, since you’ll be mixing your Rosé with fruit and ice. Scrape rosé into a blender. … Add crushed ice, and blend. Looking for a virgin Frosé? And frozen strawberries are a fridge staple — you know, for smoothies, not alcohol. Ingredients. Or, Change up the wine and change up the fruit! 1/3 cup granulated sugar. Pour remaining drink mixture into a sealed container and freeze. Here’s a few ideas to jumpstart your creative juices: Because this is a frozen drink, any leftovers have to be stored in the freezer. How to make frosé at home: You’ll need a blender, a bottle of rosé, and frozen strawbs. If you’re a fan of frozen concoctions (margaritas, daiquiris), but don’t care for overly sweet drinks, this is the recipe for you. 1 (750-milliliter) bottle rosé 3 ounces grapefruit juice 1 cup simple syrup 2 cups strawberries, plus 2 whole strawberries halved, for garnishing. I'm bringing y'all a celebratory frozen cocktail of Frosé today because, not only is summer upon us, but Five Heart Home is turning SIX YEARS OLD! We’ve been talking about ways to shop your freezer, digging out the last bags of frozen corn, spinach, and other goodies that can help you put a quick meal together. Blend the frozen rosé, strawberries, sugar and lemon juice together, then divide between glasses for the ultimate refreshing summer cocktail. TIME. New! Have a seat at my table...let's chat, eat, and have fun! In this case, adjust the amount of sugar used. Frozen Strawberries – I chose to buy strawberries in syrup to have a little more sugar to the mix and I like to use them in a sem-frozen state. Try sweet or dry rosè to vary the flavor and taste of your drink. You can use any fruit you like (see more below). Now, some more fun variations! Cue digging in the kitchen for the ice cube trays and blender. I like the more fruit forward wines for this drink. Best Strawberry Frosé Recipe - How to Make Strawberry Frosé Fruit: Here’s where you get to have fun with this recipe. If you are serving this with a sweet dessert or apps you may want to opt for a dry rosè. Frosé – The amazing combination of rosé wine and frozen strawberries. Serve up drinks in a jiffy with this simple recipe. You will want about 6 cups of frozen fruit. Put all ingredients into your blender and blend until the mixture has a smooth consistency, about 30-60 seconds, depending on the power of your blender. It seems everyone has their version. I like your this idea too. One (26-ounce) bottle dry rosé (inexpensive works fine!) Try this easy Frosé recipe today! When it’s cocktail time, you simply blend the mixture in a high-powered blender (like this one) with frozen strawberries which gives the drink a fruity, sweet flavor and bright pink color. How perfect is that! We naturally began mixing and blending all kinds of ingredients with our frozen Rosé over the next few weekends and ended up with the best Strawberry Frosé Recipe. Blend on high speed until mixture is smooth. 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